海老帽子揚げ
The shape is like a little girl's bucket hat, its crispy surface, fish broth and fresh shrimp are closely connected to become a beautiful designed food.
Specifications: 23g/unit x 10 units/bag x 15 bags/box.
Expiration Date: Frozen at -18°C/1 year.
Cooking Method: Deep fried at 160°C, 5 minutes.
