Breaking the traditions of bread crust outside the wrapped layer, we use high quality bread slices to go with the slippery taro filling inside, making these golden taro rolls irresistible.

Specifications: 25g/cone, 10rolls/pack, 15packs/carton.

Expiration Date: Frozen at -18°C/1 year.

Cooking Method: Deep fried at 160°C, 4 minutes.