Fresh Norwegian mackerel, pickled with salt, dried, and then lock the fish's delicious by frozen oackaging. The meat is soft with rich oil after fried, every taste is satisfy.
Ingredient: Glutinous rice flour, Taro, Sweet potapo, Breadcrumb, Sugar.
Specifications:25g/pc, 12pcs/pack, 20packs/carton.
Expiration Date: Frozen at -18°C/18 months.
Cooking Method: Deep fried at 160°C, 6-7 minutes.